Pork
Roast Ham with Honey and Orange Glaze
This roast ham recipe proves that ham doesn't have to go only with sharp, salty flavours – with a honey and orange glaze it tastes completely different. And since one joint feeds a crowd, it makes a very economical meal too.
Prep: 1 h 30 min
Cook: 2 h 45 min
Servings: 8
Method
01.
Put the vegetables, cut into large pieces, into a large pot (push a clove into the onion for aroma), cover with 4–5 litres of cold water and bring to the boil. Add the whole ham skin-side up – otherwi…
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