Cakes & Desserts
Rychlý perník na plech (Quick Czech Gingerbread Traybake)
This quick tray gingerbread is a great dessert to serve after a Sunday lunch. It is really easy to make – simply mix the ingredients, pour the batter into the tin and bake. Once baked, pour over the chocolate icing. With its moist texture and chocolate flavour, it is simply the best.
Prep: 20 min
Cook: 45 min
Servings: 4
Energy: 1321 kcal per serving
Method
01.
Mix the cocoa into the flour, then add the baking powder, gingerbread spice mix and sugar.…
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