Layered lasagne with salmon, spinach and mascarpone comes together in no time and tastes fantastic. This wonderful combination of fish, greens and creamy cheese bakes in a single dish, so it really is easy to prepare. Serve it for lunch or as a hearty dinner – it always disappears in minutes.
Boil the lasagne sheets in salted water and then cool them in cold water (or prepare them for baking according to the packet instructions).…
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