Fish & Seafood
Smoked Salmon with Cottage Cheese and Dressing
Mix cottage cheese with chopped dill, which can easily be frozen, and season it with lemon and salt. Then make a fresh dressing from olive oil, chopped dill, lemon and salt. Serve the chilled smoked salmon with the seasoned cottage cheese, lightly drizzled with the dressing and with toasted bread on the side. The whole dish is ready in 15 minutes.
Prep: 15 min
Servings: 4
Method
01.
Preparing the cottage cheese mixture: Mix the cottage cheese with chopped dill (frozen dill can be used too) and season with lemon and salt. Make the dressing from olive oil, chopped dill, lemon and s…
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