Bake a weekend cake made with condensed milk that is simple to prepare yet a little different. The sponge is soft and tender, and after baking it is topped with a cocoa icing flavoured with Tuzemák and chopped almonds. Even beginners can manage this recipe.
Mix the plain flour, a pinch of salt and the baking powder in a bowl. In a second bowl, whisk the melted butter with the granulated sugar and vanilla sugar. Whisk the condensed milk into this mixture,…
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