Fish & Seafood
Spaghetti with Tiger Prawns in Pistachio Sauce
This pasta pairs juicy tiger prawns with a sweet, creamy pistachio sauce that gives the dish a delicate richness. Orange zest, roughly chopped pistachios and fried breadcrumbs add a fresh citrus note and a lovely crunch. It is ready in 35 minutes and, thanks to its reputation as an aphrodisiac, is sure to please every woman.
Prep: 15 min
Cook: 20 min
Servings: 2
Method
01.
Peel the prawns (leaving just the tail on), clean them, rinse them and leave them to drain. Blend the pistachios with the cream into a paste and season with salt and a little sweetness to taste. Put t…
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