Homemade strawberry jam with pieces of pineapple is easy enough for anyone to make. All you need are three ingredients, a saucepan and a few minutes at the stove. The finished preserve is lovely on fresh bread, in pancakes or as a sweet touch at breakfast.
Clean the strawberries and cut them into pieces, or crush them roughly. Cut the pineapple into smaller pieces if you don't want larger chunks in the jam, mix it with the strawberries and bring to the …
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