Cakes & Desserts
Strawberry Tiramisu with Mascarpone and Cointreau
Strawberry tiramisu is a fresh, fruity twist on the classic Italian dessert, made without coffee. Juicy strawberries, creamy mascarpone, light whipped cream and fragrant Cointreau come together in a delicious harmony. It is perfect for summer celebrations, weekend gatherings or as an elegant sweet finish to a meal. The recipe is easy to prepare, yet the result looks celebratory.
Total: 2 h
Servings: 8
Method
01.
In a bowl, mix the jam, 80 ml Cointreau and the orange juice.…
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