Cakes & Desserts
Strouhaná tvarohová buchta II (Czech Grated Dough Cake with Quark)
Wondering how to pack a cake or dessert so it still looks just as lovely when you take it out as when you put it in? A small change is all it takes to enjoy your favourite dessert in all its beauty. This grated cake with a quark filling is a perfect example.
Prep: 30 min
Cook: 35 min
Servings: 1
Method
01.
Prepare the dough ideally the day before so it firms up well. Divide it into two parts, wrap in cling film and place in the fridge.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
