Fish & Seafood
Tilapia in Thai Sauce
If you enjoy bold Asian flavours, this tilapia in Thai sauce is for you. Crisp fried fish meets a sweet-and-sour sauce made with soy sauce, lime and cane sugar. The whole dish comes together in 25 minutes.
Prep: 15 min
Cook: 10 min
Servings: 2
Energy: 876 kcal per serving
Method
01.
Season the fillets with salt and coat them in the starch. Heat the oil in a non-stick pan and fry the fish for 2–3 minutes on each side until crisp. Remove and keep hot.…
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