Tiramisu with Italian Mascarpone

Tiramisu with Italian Mascarpone
Cakes & Desserts

Tiramisu with Italian Mascarpone

Treat yourself to homemade tiramisu with authentic Italian mascarpone, which gives the cream a delicate, rich flavour. Layers of sponge fingers soaked in coffee and alcohol combine with a light, airy cream and Dutch cocoa. This recipe is perfect when you want to enjoy an honest dessert without substitutes.

Prep: 20 min
Cook: 20 min
Servings: 6
Members only

Method

01.

Beat the egg yolks with the icing sugar and 1 tbsp hot water until fluffy. Then add the mascarpone and whisk by hand until smooth. Whip the cream with 1 tbsp vanilla-scented icing sugar (or with 1 pac…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

Similar recipes