Starters & Salads
Tortellini Salad with Ham and Vegetables
Cook the pasta so it is just al dente, then drain it straight away so it does not turn soft. Instead of a lid, a colander makes draining the pasta quick and fuss-free. The cooked tortellini then become a refreshing salad with ham, leek and fresh vegetables in no time.
Prep: 20 min
Servings: 1
Energy: 522 kcal per serving
Method
01.
Cook the tortellini in salted water according to the packet instructions.…
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