Soups
Vegetable Soup with Cheese Dumplings
When you need to cook something fast but still satisfying, this soup is the perfect choice. The vegetable base simmers for just a few minutes and the cheese dumplings made from semolina and gouda come together in no time. You will have it on the table in 20 minutes and it comfortably serves 6.
Total: 20 min
Servings: 6
Method
01.
First prepare the dough for the cheese dumplings. Grate the gouda cheese on a fine grater. Bring the milk with the butter, salt and nutmeg to the boil, add the semolina and cook, stirring constantly, …
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