Beef & Game
Vinná klobása (Czech Wine Sausage) with Mushrooms, Cheese and Ham
Roll the sausage into a spiral, place it on a baking tray, pour over a little water and bake in an oven preheated to 180 °C for 15 minutes. Then top each spiral with sliced onion, mushrooms, ham strips and coarsely chopped hard cheese. Drizzle with a little ketchup and bake until it turns a light pink. Serve with potatoes.
Prep: 15 min
Cook: 30 min
Servings: 4
Method
01.
Roll the sausage into a spiral, place it on a baking tray, pour over a little water and bake in an oven preheated to 180 °C for 15 minutes.…
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