Name: Aromatic Czech Garlic Potato Soup with Egg Roux
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 3 larger potatoes; 2 eggs; 5-6 cloves of garlic; 1 handful of soaked dried mushrooms; 1 slice of butter (about 2 cm); 1 l stock (or bouillon with water); 1 tbsp plain flour; marjoram; crushed caraway seeds; salt; ground black pepper; fresh parsley (or lovage)

3 larger potatoes

2 eggs

5-6 cloves of garlic

1 handful of soaked dried mushrooms

1 slice of butter (about 2 cm)

1 l stock (or bouillon with water)

1 tbsp plain flour

marjoram

crushed caraway seeds

salt

ground black pepper

fresh parsley (or lovage)

Aromatic Czech Garlic Potato Soup with Egg Roux

Aromatic Czech Garlic Potato Soup with Egg Roux

Prep: 15 min

Cook: 20 min

Servings: 3

Energy: 1096 kcal per serving

Method

01.

The full method is for members

Ingredients

To taste

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