Fish & Seafood
Artichokes with Prawns
Artichokes filled with a prawn mixture are an unusual treat that requires a little patience but rewards you with a delicious flavour. The combination of fresh tomatoes, spring onions, garlic and lemon gives the dish a fresh aroma. Serve while still warm, garnished with lemon zest curls.
Total: 1 h
Method
01.
Mix cold water with 2 tbsp lemon juice in a bowl. Grate the zest from the lemon into several thin curls. Chop the spring onions. Peel the tomatoes and remove the seeds.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
