Tuna Steaks with Stewed Tomatoes and Pepper Potatoes

Tuna Steaks with Stewed Tomatoes and Pepper Potatoes
Fish & Seafood

Tuna Steaks with Stewed Tomatoes and Pepper Potatoes

Juicy tuna steaks with stewed cherry tomatoes and roasted pepper potatoes. The roasted vegetables with chilli, garlic and thyme are served topped with simmered tomatoes. The whole dish is on the table in 45 minutes.

Prep: 20 min
Cook: 25 min
Servings: 4
Energy: 407 kcal per serving
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Method

01.

Preheat the oven to 200 °C and put a baking dish in it to warm up. Place the tuna in a bowl, season with salt and pepper, add half the oil, two thirds of the garlic and the leaves from one sprig of th…

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Ingredients

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