Soups
Asparagus Soup with Prawns and Avocado
Green and white asparagus are in season, so let's make the most of them with a delicious asparagus soup. This silky soup is topped with marinated prawns, avocado and tomatoes, making it a fresh starter or a light lunch. Bread croutons and a drizzle of olive oil finish it off.
Prep: 45 min
Servings: 4
Energy: 80 kcal per serving
Method
01.
In a heated pot, let the butter melt and soften the onion cut into smaller pieces. Add the green asparagus cut into smaller pieces and the peeled raw potatoes cut into cubes. Season with salt and pepp…
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