Soups
Fish and Seafood Soup
Fish soup with seafood and fish is also known as bouillabaisse. In this video Roman Paulus shows how to make a delicious vegetable soup with fish and seafood steamed over it. The method is very simple – all you need is a strong fish stock, fish, seafood and a few pieces of fresh vegetables. Do not skip the fennel, which goes perfectly with fish.
Prep: 1 h
Energy: 1322 kcal per serving
Method
01.
Pour a little olive oil into a blender jug, add the whole garlic cloves, the onion, carrot, leek and fennel cut into larger pieces, and the thyme, blend briefly and then fry. Add the peeled tomatoes c…
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