Starters & Salads
Avocado and Tuna Spread
The avocado comes from Mexico and stands out for its delicate, buttery flavour. In the kitchen it works beautifully in spreads, as a toast topping or even in sweet baking. Thanks to its vitamins and minerals it has earned the label of a superfood.
Prep: 15 min
Servings: 1
Energy: 373 kcal per serving
Method
01.
Prepare the ingredients: Mash the boiled egg yolks, the peeled avocado and the drained tuna (without the oil) in a bowl with a fork until smooth, then drizzle with lemon juice.…
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