Vegetarian
Baked Broccoli with Ham and Cheese
Broccoli wrapped in ham and covered with a creamy mustard sauce and golden cheese crust makes a quick lunch or dinner. With just a few ingredients and 30 minutes, you can have a flavourful, juicy meat-free dish on the table.
Prep: 15 min
Cook: 15 min
Servings: 2
Energy: 1188 kcal per serving
Method
01.
Bring water to a boil in a pot and simmer the stem broccoli in it for 2–3 minutes (regular broccoli for a little longer). Drain it and rinse under cold water.…
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