Vegetarian
Baked Czech Cheese in a Mug (Smažený Sýr Without Frying)
Fried cheese is a classic in Czech restaurants, often served with a generous portion of tartar sauce. This version skips frying entirely: layers of cheese, ham and eggs are baked in a mug in the oven. The result is golden brown and goes perfectly with boiled potatoes or a vegetable salad.
Prep: 10 min
Cook: 20 min
Servings: 2
Energy: 53 kcal per serving
Method
01.
Preheat the oven to 230 °C. Grease a mug with fat and dust it with breadcrumbs; you can use any mug, without worrying that it will crack.…
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