Fish & Seafood
Baked Fish in Mayonnaise
Jana fondly recalls how, while buying fish at the market, they asked the fishmonger how he prepared it at home. His decidedly rich recipe took them by surprise, but they decided to give it a try. And the result was perfect!
Prep: 25 min
Cook: 40 min
Method
01.
Cook the potatoes in salted water until partly tender, then drain and leave to cool. Preheat the oven to 190°C.…
Register to see the full method
Registration is free and takes half a minute.
Register for free Sign in
