If you like savoury pancakes, this is one to try. We fill them with spinach and three kinds of cheese, roll them up, cover them with a cheese sauce and bake them in the oven. The result is a hearty meat-free dish that works just as well for lunch as for a warm supper.
First make the sauce. Melt the butter in a pan, sprinkle in the flour and let it foam.…
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