Vegetarian
Baked Potatoes with Broccoli, Cream and Cheese
Baked potatoes with broccoli, cream and cheese are a simple, rewarding dish that even a beginner can manage. Layers of potatoes, broccoli and sautéed leek are covered with cream and baked until golden with cheese on top. Serve it as a meat-free lunch or a light supper, and vary it to suit your taste.
Prep: 15 min
Cook: 45 min
Servings: 4
Energy: 430 kcal per serving
Method
01.
Peel the potatoes and boil them in salted water until half tender. Leave them to cool.…
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