Minced Meat
Baked Stuffed Peppers in Tomato Sauce
Juicy peppers stuffed with a fragrant mix of minced meat and rice are baked until golden and then bathed in a smooth tomato sauce. Thanks to the rice in the filling they make a hearty main course that needs no side dish. Just spoon the sauce over them and serve.
Servings: 4
Method
01.
Remove the stalks and seeds from the washed peppers. Fill them with a mixture made from cooled rice cooked according to the packet instructions in stock or salted water, together with the minced meat,…
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