Spaetzle with minced meat, a creamy sauce and walnuts. Crunchy walnuts, fresh rocket and a squeeze of lemon juice give the dish a pleasant lift.
Add the grated Grana Padano to the minced meat, season with salt and pepper. Finely chop a handful of flat-leaf parsley and rosemary, add to the meat and mix well. Shape the mixture into a log, cut of…
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