Fish & Seafood
Beef Strips with Kapia Peppers and Onion
Tender beef strips are first marinated in garlic oil and then seared until golden. Sweet kapia peppers and onion are added and briefly simmered with soy sauce. The result is a quick, tasty dish that goes perfectly with toast, fried bread or fries.
Total: 1 h
Servings: 2
Method
01.
Cut the beef into thinner strips and leave them in a deep plate for half an hour to marinate in garlic oil. Prepare the garlic oil by mixing crushed garlic with a tablespoon of oil. Do not salt the me…
Register to see the full method
Registration is free and takes half a minute.
Register for free Sign in
