A simple homemade brine for Znojmo-style pickled cucumbers. Layer onion, carrot, dill and spices in one-litre jars, pour over the hot brine made from water, vinegar and sugar, and then process the jars in a water bath. The method is quick and easy enough for beginners.
Boil the water, vinegar, sugar and sweetener, then pour the hot brine over the cucumbers in the one-litre jars. First put onion, carrot, dill, 6 whole peppercorns, 2 allspice berries and a teaspoon of…
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