Vegetarian
Cabbage Salad with Fresh Vegetables
A refreshing cabbage salad that lets crisp fresh vegetables shine. White cabbage massaged with sugar and salt releases its juices, finished with oil and a splash of vinegar. Just let it rest in the cold for half an hour, then serve it on its own or as a side dish with meat.
Total: 30 min
Servings: 4
Method
01.
Cut the chilled, cleaned vegetables into small pieces, slices or strips (never grate them). Start with the cabbage: put it chopped into a bowl, sprinkle with sugar, salt it and squeeze it with your ha…
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