Cakes & Desserts
Chia Pudding with Coconut and Honey
Chia seeds are a popular superfood – they are rich in antioxidants and fibre, making them a great breakfast that will keep you energised all morning. Follow chef Roman Paulus's video guide to make a creamy pudding from chia seeds, milk, coconut and honey. Simply leave the seeds to swell in the fridge, ideally for 4–5 hours, then top with fruit, fresh herbs or granola.
Prep: 30 min
Servings: 2
Energy: 84 kcal per serving
Method
01.
Mix the lukewarm milk with the chia seeds, grated coconut and two tablespoons of honey. Divide the mixture between glasses and leave to swell in the fridge for ideally 4–5 hours. Stir occasionally, es…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
