Poultry
Chicken in Creamy Curry Sauce
This fragrant curry sauce with cream and tender pieces of chicken is ready in an hour and even a beginner can make it. The chicken is stewed with onion, seasoned with salt, curry powder and pepper, then finished with cream and thickened with flour. Serve it with chips or pasta.
Total: 1 h
Servings: 4
Method
01.
Finely chop the onion. Lightly fry it in oil in a pot, then add the washed, trimmed chicken cut into cubes and stew it on the onion.…
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