Poultry
Chicken Paprikash with Root Vegetables
Chicken in paprika sauce is a Czech classic that still holds its place on our tables. This version is enhanced with root vegetables in the sauce base, which gives it a delicate flavour. The sauce is creamy thanks to the whipping cream and sour cream, and we serve it with bread dumplings.
Prep: 20 min
Cook: 1 h
Servings: 4
Method
01.
Peel and finely grate the carrot and parsley root. Peel the onion and cut it into small cubes.…
Register to see the full method
Registration is free and takes half a minute.
Register for free Sign in
