Poultry
Chicken Quiche
A French classic in the form of a savoury tart, this time with chicken, garlic and thyme. Chicken quiche makes a luxurious lunch or dinner and is also a great way to use up leftover pieces of chicken from lunch.
Prep: 20 min
Cook: 30 min
Servings: 6
Energy: 476 kcal per serving
Method
01.
Preheat the oven to 200 °C. Fry the onion in the oil and butter for about 4 minutes; once it starts to turn translucent, add the garlic, chicken, thyme and stock. Heat over a medium flame, stirring fr…
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