Poultry
Chicken Strips with Caraway
A simple but delicious dish of braised chicken strips. Caraway, sweet paprika and onion give the meat a distinctive aroma and full flavour. Fresh parsley is added and the strips are thickened just before serving. They are best served with boiled potatoes.
Prep: 20 min
Cook: 30 min
Servings: 3
Energy: 283 kcal per serving
Method
01.
Preparation: Rinse the steaks, pat them dry and cut them into evenly sized strips. Peel the onion, chop it finely and cut the garlic into thin slices.…
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