Cakes & Desserts
Chocolate Cheesecake
A rich baked cheesecake where good-quality dark chocolate takes centre stage. A crisp biscuit base hides a smooth chocolate filling, and the whole cake is finished with a glossy chocolate topping. It takes a little more time to make, but the method is simple and even a beginner can manage it.
Prep: 5 h 40 min
Cook: 1 h 30 min
Servings: 1
Method
01.
Preheat the oven to 180 °C. Line the base of a 20 cm springform tin with baking paper. Lightly grease the sides with butter and line them with a strip of baking paper.…
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