These homemade chocolate chunk cookies are beautifully buttery, soft and full of milk chocolate pieces. They are quick to make and easy enough for beginners. Just mix the ingredients, chill the dough in the fridge and bake fragrant cookies. Perfect with coffee or as a sweet snack.
Preheat the oven to 175 °C. Beat both sugars with the butter until smooth and creamy. Then add the egg and a few drops of vanilla flavouring. Dissolve the baking soda in 5 ml hot water and mix it into…
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