Bread & Baking
Courgette Pizzas
These courgette pizzas are small, cute little bites that kids will love. Slices of courgette stand in for the classic dough and are topped with salami, mozzarella and cherry tomatoes.
Prep: 40 min
Servings: 6
Energy: 39 kcal per serving
Method
01.
Slice the mushrooms and fry them until golden in a tablespoon of olive oil. Cut the courgette into slices about 1.5-2 cm thick, brush them with olive oil mixed with crushed garlic and grill briefly on both sides. Cut the salami into smaller pieces and halve the tomatoes and mozzarella.
02.
Top the grilled courgette slices with pieces of salami, mozzarella and cherry tomatoes. Sprinkle with basil, oregano and grated cheese. Place on the grill and bake until the cheese melts.
