A creamy courgette spread with peppers, tomatoes, garlic and Niva cheese. The vegetables are blanched, chopped, simmered until tender and finished with herbs and chilli. Serve it warm on toast or cold with fresh bread. It also works well with meat or on pizza.
Preparing the vegetables: Blanch the tomatoes in hot water and peel them. Peel the onion and garlic, then finely chop them together with the cleaned peppers, tomatoes and courgette. If the courgette i…
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