Soups
Creamy Leek Soup with Parsley and Croutons
This soup will look beautiful on a festive table: the spinach gives it colour, while the parsley and lemon zest add freshness. But you don't have to save a leek soup recipe for special occasions only – it works just as well as part of an everyday lunch.
Prep: 20 min
Cook: 15 min
Servings: 4
Energy: 1160 kcal per serving
Method
01.
Heat the butter in a saucepan and fry the leek, celery and garlic for about 4 minutes until softened.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
