Name: Crisp Brynza Cheese Fritters with Spinach
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 2 larger potatoes; 100 g brynza; 3 cloves garlic; 1 spring onion; 1 egg; 2 tbsp plain flour; milk as needed; 1 pinch salt; ground black pepper; marjoram; oil for frying; 500 g fresh spinach; 2 tbsp oil; 1 onion; garlic (to taste); 50 g butter; 1 tbsp plain flour; 100-150 ml milk; salt; ground black pepper

2 larger potatoes

100 g brynza

3 cloves garlic

1 spring onion

1 egg

2 tbsp plain flour

milk as needed

1 pinch salt

ground black pepper

marjoram

oil for frying

500 g fresh spinach

2 tbsp oil

1 onion

garlic (to taste)

50 g butter

1 tbsp plain flour

100-150 ml milk

salt

ground black pepper

Crisp Brynza Cheese Fritters with Spinach

Crisp Brynza Cheese Fritters with Spinach

Prep: 10 min

Cook: 20 min

Servings: 2

Energy: 679 kcal per serving

Method

01.

The full method is for members

Ingredients

Patties

Spinach

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