Sides & Sauces
Czech Potato and Barley Mash
A traditional Czech side dish made from mashed potatoes, pearl barley, garlic and marjoram. Serve it with fried onions or crispy bacon. It is simple, filling and goes well with meat.
Method
01.
Cook the potatoes in salted water until tender, then drain them and mash or blend them with a little hot milk and a piece of butter (optional). Stir the pearl barley, cooked separately in a pot of sal…
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