Name: Czech Potato Dumplings (Gnocchi) from Two Ingredients
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2
Ingredients: 360 g potatoes; 80-100 g potato starch; water for cooking, as needed; salt for salting the water, as needed; meat drippings, melted butter or oil, for tossing, as needed

Sides & Sauces

Czech Potato Dumplings (Gnocchi) from Two Ingredients

These delicate potato dumplings, often called noky, are made from just two ingredients that almost everyone has at home. All you need are potatoes and starch. They work as a side dish for meat or as a sweet treat.

Prep: 15 min

Cook: 5 min

Servings: 2

Energy: 292 kcal per serving

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Method

01.

Cooking the potatoes: Cook the potatoes in their skins until tender, then let them cool almost completely.…

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Ingredients

Dough

360 g potatoes

80-100 g potato starch

water for cooking, as needed

salt for salting the water, as needed

meat drippings, melted butter or oil, for tossing, as needed

Czech Potato Dumplings (Gnocchi) from Two Ingredients

Czech Potato Dumplings (Gnocchi) from Two Ingredients

Prep: 15 min

Cook: 5 min

Servings: 2

Energy: 292 kcal per serving

Method

01.

The full method is for members

Ingredients

Dough

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