Cakes & Desserts
Czech Potato Dumplings with Poppy Seeds
Bramborové šišky are a traditional Czech dessert made from soft potato dough. We boil them in water and serve them sprinkled with ground poppy seeds and sugar and drizzled with melted butter. They taste just like grandma used to make, and the simple method makes them easy to prepare.
Prep: 26 min
Cook: 4 min
Servings: 4
Energy: 512 kcal per serving
Method
01.
Grate the cooled cooked potatoes, sprinkle with flour, add salt and eggs, and work into a dough. Roll the dough into long rolls, cut them into short thick pieces and shape them into dumplings.…
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