Sides & Sauces
Czech Potato Patties with Cheese and Herb Filling
These crispy potato patties with a soft cheese and herb filling are a treat for a quick lunch or a light dinner. The method is simple and anyone can manage it. The filling of Lučina, cottage cheese and fresh herbs gives the patties a fresh taste.
Prep: 20 min
Cook: 20 min
Servings: 15
Energy: 104 kcal per serving
Method
01.
Peel the potatoes, grate them finely and drain off the excess water. Add the egg and the flour, season with salt and pepper and mix everything together well.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
