Sides & Sauces
Oven-Baked Potatoes
Oven-baked potatoes are a simple side dish made from just a few basic ingredients. Wash the potatoes well, cut them into eighths with the skin on, arrange them in a baking dish and season with crushed caraway, salt and oil. Stir the mixture and bake in an oven preheated to 200 °C for 30–40 minutes.
Prep: 10 min
Cook: 30 min
Servings: 4
Method
01.
Preparing the oven: Preheat the oven to 200 °C. If you like, line the baking dish with baking paper.
02.
Preparing the potatoes: Wash the potatoes well and cut them into eighths with the skin on.
03.
Seasoning: Arrange them in the baking dish, sprinkle with crushed caraway, season with salt and drizzle lightly with oil.
04.
Baking: Stir the mixture and bake in the oven for 30–40 minutes.
