Minced Meat
Czech Stuffed Meatloaf That Won't Crack
This stuffed meatloaf made with beef and pork is juicy and keeps its shape thanks to the baking paper. Inside you'll find eggs, sausage, pickled cucumber and baby carrots. The method is easy enough for beginners and the result will please the whole family.
Total: 40 min
Servings: 6
Method
01.
Put the minced meat, chopped onion, seasoning and egg into a food processor or a bowl. Cut the older bread rolls into cubes – it is good to stick to this, fresh ones will not give the same result. Pou…
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