Baked Hermelín in foil is a quick meatless treat you can prepare in 30 minutes. Simply top it with onion, garlic, sweet paprika and whole peppercorns, drizzle with oil and let it soften in the oven. Serve with potatoes or bread.
Unwrap the top of the Hermelín from its foil wrapper. Arrange the onion cut into half-rings and the garlic cut into slices on top and around the sides of the cheese. Add a few whole peppercorns – the …
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