Vegetarian
Egg Spread with Anchovies
This Czech egg spread is a great way to use up your Easter eggs, but it tastes just as good on a slice of bread all year round. The recipe is simple and we're sure you'll soon know it by heart. It is also packed with protein, which makes it an ideal snack for children.
Prep: 15 min
Cook: 10 min
Servings: 4
Energy: 281 kcal per serving
Method
01.
Mash the spreadable butter with the cream cheese until smooth.…
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