Pasta & Risotto
Grenadýr (Czech Potatoes with Pasta and Onion)
Grenadýr is a hearty Czech dish of boiled potatoes and pasta tossed with onion fried in lard and sweet paprika. Cooking pasta may seem simple, yet a few rules are worth following. The mixture is briefly baked in the oven and served with pickled cucumbers.
Prep: 15 min
Cook: 40 min
Servings: 1
Method
01.
Peel the potatoes, cut them into small pieces and put them to boil in salted water.…
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